OSTERIA GAINA

Assorted olives

¥ 750(税込)

3 bruschettina

980 yen(税込)

Mixed mushrooms with mozzarella cheese/4 kinds of cheese/fresh tomato and basil

Mortadella with Parmesan and Walnuts / Horse Ham, Arugula and Parmesan, Lemon

850 yen/1150 yen (tax included)

Sautéed 3 kinds of mushrooms / Octopus and olive stew

850 yen/980 yen (tax included)

Sautéed Romaine Lettuce/Mixed Salad

950 yen/850 yen (tax included)

Tomato and Basil Spaghetti / Crab Tagliatelle with Tomato Cream Sauce

1850 yen/2980 yen (tax included)

Bucatini Ragu (Bolognese sauce) / Porcini Mushroom Mafaldine (cream sauce)

1750 yen/1850 yen (tax included)

Seafood Ragu Sauce and Fresh Spaghetti (Tomato Sauce)

2350 yen(税込)

Porcini mushroom risotto / Parmesan cheese risotto

1980 yen/1780 yen (tax included)

Served with prosciutto and today's fruit / Oven-baked eggplant roll (prosciutto, mozzarella, Parmesan)

980 yen/850 yen (tax included)

1 cup of fried squid / 5 meatballs stewed in tomato sauce

680 yen/980 yen (tax included)

Oven-baked speck (smoked ham made from pork thigh) and mozzarella cheese

880 yen(税込)

Grissini wrapped in prosciutto (3 pieces with salad)

980 yen(税込)

Burratina cheese and salad

1380 yen(税込)

The bag-shaped mozzarella is filled with a creamy filling made by melting freshly made mozzarella cheese with fresh cream and has a cute drawstring bag-like shape.

Marinated Salmon / Braised Tripe with Parmesan

850 yen/750 yen (tax included)

Marinated grilled vegetables (zucchini, eggplant, paprika) / Assorted three kinds of cheese, served with dried fruits and honey

800 yen/1780 yen (tax included)

2 slices of each of 5 types of prosciutto

1650 yen(税込)

Beef tagliata with arugula and Parmesan approx. 200g / Sautéed beef fillet with porcini sauce approx. 150g

1850 yen/3280 yen (tax included)

Sautéed beef fillet with green pepper sauce approx. 150g / 2 oven-baked bone-in lamb

3100 yen/2980 yen (tax included)

Grilled bombettes with potato skewers

2680 yen(税込)

(Small bomb: a specialty dish from the chef's hometown of Puglia, made of pork wrapped in cheese.)

Pizza Marinara/Pizza Margherita

1680 yen/2380 yen (tax included)

Pizza Marinara (garlic, anchovies, oregano, tomato) / Pizza Margherita (tomato, mozzarella, oregano, basil)

Pizza with 4 kinds of cheese and honey / Devil's Pizza (Tomato, Mozzarella, Spicy Salami)

2780 yen/2580 yen (tax included)

Porcini Mushroom Pizza/Cherry Tomato Pizza

2980 yen/2980 yen (tax included)

Porcini Mushroom Pizza (Mozzarella, Cherry Tomato) / Cherry Tomato Pizza (Tomato, Prosciutto, Arugula, Parmesan)

White Pizza/Pizza Gorgonzola

2680 yen/2780 yen (tax included)

White Pizza (Mozzarella, Mortadella, Pistachio, Parmesan) / Gorgonzola Pizza (Gorgonzola Cheese, Cherry Tomato, Walnut, Arugula)

Pizza Bresaola

2980 yen(税込)

Horse ham, arugula, parmesan

Tiramisu

800 yen(税込)

The origin of the word (Tirami su!) is Italian for “pick me up” [1] and, by extension, for “cheer me up.”

sherbet

890 yen(税込)

Crostata

980 yen(税込)

A simple tart pastry traditionally eaten in Italy.They use seasonal fruits, jams, chocolate, custard and other sweet fillings, and have a light and crumbly texture.